Black lacquer and gilt copper hibachi, Japan early Edo period (1603-1868)

Wooden hibachi (probably Hinoki wood) covered in black Urushi lacquer (Roiro). The lacquer is remarkably durable, as was typical of early Edo period pieces. Despite centuries of intensive use, it has not chipped anywhere. It bears the marks of this use on the edges, where, due to wear, the wood is partially exposed. Two small heart-shaped cutouts aesthetically lighten the weight of the feet. It is worth noting that these hearts were carved in relief, requiring a much more complex polishing technique than for flat surfaces. The mounts are made of mercury-gilt copper, finely chased. While the gilding has almost completely disappeared from the top, it is well preserved on the sides and in the areas protected by the rim of the basin. There are Mon (clan crests) engraved on each fitting. The basin is made of hammered bronze; it is unusually thick and heavy, and was also created to last. Japan, Edo period, 18th century or earlier. 425 x 195 mm. Basin: 265 x 95 mm.